Nathan Allman, Co-Founder, Chefs for Seniors
- Nathan is the co-founder of Chefs for Seniors.
- He’s been recognized as one of entrepreneurs at Entrepreneur magazine’s Top Franchises to Start Under $50K.
Podcast
Overview
Nathan Allman, co-founder of Chefs for Seniors, shares how a personal family story sparked a business transforming senior nutrition and care. Discover how in-home chefs bring personalized meals, companionship, and independence to seniors across 95+ markets.
00:34- About Nathan Allman
- Nathan is the co-founder of Chefs for Seniors.
- He’s been recognized as one of entrepreneurs at Entrepreneur magazine’s Top Franchises to Start Under $50K.
09:30- How are you using technologies to support your operations or improve the client experience?
- Seniors experience a low-tech, high-touch service for ease and comfort.
- Chefs use mobile field service software to manage schedules and service details.
- Franchise owners access a Support Center with webinars, classes, and resources to run their business efficiently.
16:01- What role do sustainability or locally sourced ingredients play in the service?
- Clients have full control over ingredient choices, including store and type.
- Preference for organic, grass-fed, or locally sourced ingredients is accommodated.
- Pricing separates chef’s time from groceries, allowing flexibility for budget or premium options.
RESOURCES:
Learn more about Nathan Allman: LinkedIn
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Profile
- Nathan is the co-founder of Chefs for Seniors.
- He’s been recognized as one of entrepreneurs at Entrepreneur magazine’s Top Franchises to Start Under $50K.
